Looking for a quick and delicious snack that’s perfect for movie nights, holiday gatherings, or satisfying a sweet tooth? Marshmallow popcorn is an easy-to-make treat that combines the airy crunch of popcorn with gooey marshmallow sweetness. It’s a fun twist on classic popcorn that’s sure to be a crowd-pleaser. Follow this simple recipe to make your own irresistible marshmallow popcorn!
Ingredients
- 10 cups of popped popcorn (about 1/2 cup of unpopped kernels)
- 1/2 cup (1 stick) unsalted butter
- 1/2 cup brown sugar (optional, for a caramel-like flavor)
- 1 bag (10 oz) mini marshmallows
- 1/4 teaspoon salt
- Optional toppings: chocolate drizzle, sprinkles, or crushed candy
Instructions
1. Prep the Popcorn
- Pop your popcorn using an air popper or stovetop method. Avoid pre-buttered or heavily salted popcorn for best results.
- Spread the popped popcorn on a lined baking sheet and pick out any unpopped kernels.
2. Melt the Butter and Marshmallows
- In a medium saucepan over low heat, melt the butter and stir in the brown sugar if using.
- Add the mini marshmallows and stir continuously until the mixture is smooth, gooey, and fully melted.
3. Mix with Popcorn
- Pour the marshmallow mixture evenly over the popcorn, using a spatula to gently fold and coat the popcorn until it’s evenly covered.
4. Add Extra Toppings (Optional)
- For added flair, drizzle melted chocolate over the marshmallow-coated popcorn or sprinkle with festive toppings like colorful sprinkles or crushed peppermint candy.
5. Let It Set
- Allow the marshmallow popcorn to set for about 10-15 minutes to firm up slightly, making it easier to handle.
6. Serve and Enjoy!
- Break the popcorn into clusters or serve as-is in bowls. It’s perfect for sharing, and any leftovers can be stored in an airtight container at room temperature for up to three days.
Tips for the Best Marshmallow Popcorn
- Use Fresh Popcorn: The fresher, the better. This will ensure your popcorn is light, airy, and has a perfect crunch.
- Experiment with Flavors: Try adding peanut butter to the marshmallow mix, or add a sprinkle of sea salt on top for a sweet and salty balance.
- Chocolate Lovers: Drizzle white, dark, or milk chocolate for a decadent finish.
Why You’ll Love This Recipe
Marshmallow popcorn is more than just a sweet treat – it’s an addictive combination of gooey and crunchy textures with a taste that appeals to both kids and adults. Plus, it’s versatile, easy to make, and perfect for any occasion. Whether you’re looking for a festive snack or a unique gift idea, marshmallow popcorn is a guaranteed hit!
Enjoy making this sweet treat, and don’t be surprised if it disappears as quickly as you can make it!
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